FAQ's

Gas or wood fired? Built in or portable? The Pizza Oven best suited to your needs depends on how you plan on using it. We've added a few options below on which can be used for each application:

Portable, Gas Fired
- The Ooni Koda 12 & 16's excel here. Best option for easy gas cooking, with both being light enough to take to the beach or on the boat.
- Also available are the Karu 12 & 16 which are multi-fuel, so you can get the best of both worlds!
Portable, Wood Fired
- TheDeliVita: Designed for table-top use, inspired by the most traditional Roman style ovens. Designed and hand made in Yorkshire, this stunning pizza oven will look absolutely amazing in your garden.
- The Ooni Fyra 12: our go-to here. It takes wood chips, chunks and pellets giving you a range of flavours to work with.
- The Piccolo: Built to last, engineered to perform, designed to please.
- The Karu 12 & 16 multi-fuel ovens are the next best alternative, giving you the option of gas if you're short on other fuels.
Built In, Wood Fired
- The Forno Allegro Pizzaiolo means business. Sits perfectly in any backyard or patio area, made from 100% pure stainless steel, handcrafted by artisans in Italy. Need we say more.
- The Morsø Forno Oven. An elegant masterpiece shaped like an Italian stone oven. Produces optimal radiant heat, made from solid cast Iron. Very versatile, can also be used as a smoker.

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